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Italian Vegan recipes classes – Vegan Party – SOLD OUT!
March 14 @ 6:30 pm - 8:30 pm| £49
“Have you ever thought that Italian cuisine could have traditional vegan recipes? Yes, it’s true! During these courses you will have the opportunity to learn some Italian dishes that are traditionally vegan, easy to make at home and really tasty!
Caponata – panzanella – aubergine meatballs
Caponata, panzanella and aubergine meatballs are traditional Italian dishes. They are perfect for a dinner-party with friends or a romantic aperitivo and….they are vegan! Come and learn how to make an amazing sweet and sour mix of vegetables (Caponata), a bread fresh salad and some Sicilian aubergine meatballs (completely vegan).